Our Food
DISCOVER WHAT WE ARE MADE OF
Introducing Katsubi's Signature Foods made with passion and love.
Comforting
Udon & Ramen
From plain Udon and Tonkotsu Ramen to Katsubi’s own intake of Japanese – Korean fused style Udon and Ramen, try Katsubi’s signature comfort menu Udon and Ramen today.
Katsubi's comfort food Udon & Ramen
Stir-fried pork, kimchi, bean sprout, ginger, seaweed, laver, spring onion and boiled egg topped on pork bone-base udon noodle soup
Inari(fried tofu), laver, spring onion, seaweed and boiled egg topped on udon noodle soup with 2 prawn tempura
Stir-fried pork, bean sprout, ginger, seaweed, laver, spring onion and boiled egg topped on
Stir-fried pork, kimchi, bean sprout, ginger, seaweed, laver, spring onion and boiled egg topped on pork bone-base udon noodle soup
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Ramen
Katsubi’s Ramen takes an extra mile further than any other Ramens.
From original Tonkotsu Ramen to an extra Kimchi Tonkotsu Ramen combination, Katsubi brings the best out of the Japanese and Korean fusion taste for you to enjoy. Known for being a popular winter comfort dish, Katsubi’s Ramen fills both your mind and soul while sating your hunger, nice and warmly. Why not try the satisfying experience today with Katsubi’s Ramen?
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Udon
Change up a little of your day with Katsubi’s Udon menu today!
We love our favourite Udon, served in a delicious broth either plain, or with a special Tonkotsu spice to add to your meal. Don’t feel like Udon, how about trying our Ramen bowl with fresh sides and crunchy shrimp Tempura? Serving what we love, that is what the Katsubi motto is all about.
Stir-fried pork, kimchi, bean sprout, ginger, seaweed, laver, spring onion and boiled egg topped on pork bone-base ramen noodle soup.
Stir-fried pork, bean sprout, ginger, seaweed, laver, spring onion and boiled egg topped on
Stir-fried pork, kimchi, bean sprout, ginger, seaweed, laver, spring onion and boiled egg topped on pork bone-base ramen noodle soup.
